Croots Farm Shop unveils fresh new look
Published On Thursday 27 May 2021 by Sticky Beak
See Recent News Articles
Popular Derbyshire farm shop Croots has unveiled a fresh new look as part of its rebranding.
The farm shop at Duffield has introduced new signage, created a new logo, and redecorated its café and the outside of the store. Old family photos have been framed and hung in the café to reflect the history behind the farm shop.
Run by Kay Croot, whose family have farmed at Farnah House Farm since the 1960s, and her husband Steve, Croots opened 13 years ago. The new look is being unveiled just as the café re-opens following the lifting of lockdown restrictions.
“We’ve gradually been introducing the new look of Croots Farm Shop over the past few months, starting with a new website,” said Kay. “We’ve been serving our shop customers throughout the pandemic, offering a variety of ways to shop including click and collect, but we’re thrilled that we can now invite our customers to enjoy our refurbished café. We love the new look and hope our customers do too.”
Croots Farm Shop has introduced a new café menu, which features some old favourites as well as new salads, quiches, loaded jacket potato skins and other items. Croots best-selling home-made breakfasts are back, along with the popular afternoon teas.
Specialising in supplying top quality local food and drink, Croots offers products from more than 40 producers within a 50-mile radius. It also makes a wide range of products in-house, including sweet and savoury bakery items.
In addition, Croots has a well-stocked butchery which has won numerous awards, as well as a deli and cheese counter.
For more details about the coronavirus safety measures that Croots has introduced in both the shop and the café, please visit www.croots.co.uk
The shop’s current opening hours are 9am to 5pm Monday to Saturday and 10am to 4pm on Sundays and Bank Holidays, while the café open hours are Monday to Saturday from 9am to 4pm and from 10am to 3.30pm on Sundays and Bank Holidays.
To find out more about Croots, visit www.croots.co.uk Find Croots on Twitter @crootsfarm_shop or on Facebook www.facebook.com/Croots-Farm-Shop-127012538821/
Restaurant revamp brings taste of Spanish sunshine to Mercia Marina A six-figure investment is set to take a much-loved bar and restaurant at Mercia Marina to new heights at one of the Midlands’ most popular tourist and beauty spots. Read The Article | |
The Peacock At Owler Bar Near Sheffield, To Be Refurbished & Reopened By Longbow Before Christmas Longbow Venues, owned by Peak District hospitality entrepreneur, Rob Hattersley, will be taking on The Peacock at Owler Bar Read The Article | |
Croots Farm Shop in Derbyshire wins two accolades in the Great British Food Awards The farm shop near Duffield scooped a silver medal for its dirty brisket burger in the burgers category and a bronze medal for its lamb and mint Read The Article | |
Visitors flock to Derby's Cathedral Quarter Hotel after new owners take over New management at one of Derby’s major hotels has revealed that business is “extremely good” since they bought it in May. Read The Article | |
All we want for Christmas ... is a curry Diners in Derbyshire are planning on swapping their Christmas turkey for chicken tikka this festive season after a recently refurbished Indian restaurant revealed it is almost fully booked. Read The Article | |
Derby's newest Indian restaurant thanks the city after a thousand diners flock to try it out Management at Derby's newest Indian restaurant say more than a thousand diners have visited since it opened. Johns Geo and his friends Read The Article | |
Why this gin-ius metal bottle captures the spirit of upstart Guerrilla Chicken An upstart Derby distiller which sells its vodka and gin in distinctive eco-friendly reusable metal bottles has picked up a host of awards at two prestigious spirit Read The Article | |
Piccalilli Opens Its Doors in Nottingham A New Neighbourhood Dining Spot Celebrating the Best of British Flavours. Dan Coles, celebrated chef and Nottingham local, has opened the doors to his first solo venture Read The Article | |
Best Santa In The Peak District Is Flying Back For Afternoon Tea The Maynard and The George Hathersage, both owned by independent hospitality group, Longbow Bars & Restaurants, have announced that Father Christmas will Read The Article | |
Restaurant At 1650 Set To Relaunch With New Head Chef And 7-Course Tasting Menu Ye Olde Bell's Restaurant 1650 is set to relaunch this October with new Executive Chef, Terry Phillips at the helm. Terry joins the award Read The Article | |