A Night At The Opera - Courtesy Of Nonnas In Sheffield
Published On Thursday 20 Feb 2020 by Sticky Beak
See Recent News Articles
Diners are being promised a night with a difference in a few week’s time when a renowned Ecclesall Road Italian hosts a night of live opera.
Nonnas have enlisted the services of celebrated local tenor Gareth Lloyd to provide the vocal accompaniment to a menu themed around popular Italian opera.
Maurizio Mori, Nonnas proprietor, said: “We’ve tried a lot of different things at Nonnas over the years but Italian opera has always eluded until late last year when Gareth made his debut – it was a total sell out!
“Our chefs are working on a menu that compliments major Italian opera songs spanning Nessun Dorma to ‘O Sole Mio.”
Gareth Lloyd is co-founder of Sheffield-based Opera On Location – a company renowned for providing immersive opera experiences.
He was a star performer at a recently Italian evening at the University of Sheffield and his operatic credits include Don Curzio The Marriage of Figaro with West Riding Opera, le Remendado Carmen, Monostatos The Magic Flute and Faust in Faust with Sheffield City Opera.
Nonnas first opened on Ecclesall Road in 1996.
It has won numerous awards down the years including the Best Italian in England.
Nonnas’ Night At The Opera starring tenor Gareth Lloyd is set to take place on Monday, March 30th. Tickets are just £50 each and include a five course themed menu.
Bookings can be made on 0114 268 6166.
Nonna's is situated at 535-541 Ecclesall Road, Sheffield S11 8PR.
www.nonnas.co.uk
| Restaurant revamp brings taste of Spanish sunshine to Mercia Marina A six-figure investment is set to take a much-loved bar and restaurant at Mercia Marina to new heights at one of the Midlands’ most popular tourist and beauty spots. Read The Article | |
| The Peacock At Owler Bar Near Sheffield, To Be Refurbished & Reopened By Longbow Before Christmas Longbow Venues, owned by Peak District hospitality entrepreneur, Rob Hattersley, will be taking on The Peacock at Owler Bar Read The Article | |
| Croots Farm Shop in Derbyshire wins two accolades in the Great British Food Awards The farm shop near Duffield scooped a silver medal for its dirty brisket burger in the burgers category and a bronze medal for its lamb and mint Read The Article | |
| Visitors flock to Derby's Cathedral Quarter Hotel after new owners take over New management at one of Derby’s major hotels has revealed that business is “extremely good” since they bought it in May. Read The Article | |
| All we want for Christmas ... is a curry Diners in Derbyshire are planning on swapping their Christmas turkey for chicken tikka this festive season after a recently refurbished Indian restaurant revealed it is almost fully booked. Read The Article | |
| Derby's newest Indian restaurant thanks the city after a thousand diners flock to try it out Management at Derby's newest Indian restaurant say more than a thousand diners have visited since it opened. Johns Geo and his friends Read The Article | |
| Why this gin-ius metal bottle captures the spirit of upstart Guerrilla Chicken An upstart Derby distiller which sells its vodka and gin in distinctive eco-friendly reusable metal bottles has picked up a host of awards at two prestigious spirit Read The Article | |
| Piccalilli Opens Its Doors in Nottingham A New Neighbourhood Dining Spot Celebrating the Best of British Flavours. Dan Coles, celebrated chef and Nottingham local, has opened the doors to his first solo venture Read The Article | |
| Best Santa In The Peak District Is Flying Back For Afternoon Tea The Maynard and The George Hathersage, both owned by independent hospitality group, Longbow Bars & Restaurants, have announced that Father Christmas will Read The Article | |
| Restaurant At 1650 Set To Relaunch With New Head Chef And 7-Course Tasting Menu Ye Olde Bell's Restaurant 1650 is set to relaunch this October with new Executive Chef, Terry Phillips at the helm. Terry joins the award Read The Article | |