Celebrate 'One Love' At Turtle Bay... Welcome To Valentine's Day, Caribbean Style...
Published On Tuesday 29 Jan 2019 by Sticky Beak
See Recent News Articles
Turtle Bay have launched an epic new Valentine’s menu… and it’s not just for lovers. Bringing the laid back, sunshine spirit of the Caribbean to the UK, Turtle Bay are celebrating love in all its forms this Valentine’s. Forget candlelit dinners and say hello to a reggae-inspired feast made for sharing…it’s all about One Love at Turtle Bay this Valentine’s.
The special four-course menu has been created with LOVE in mind – not just romance.
Turtle Bay is all about sharing great food with the people you adore – from best friends to grandparents and so Turtle Bay’s new Valentines Menu is available for an extended period (from 6th – 17th February) – because love knows no bounds at Turtle Bay. And because this menu is not restricted to couples – it’s made to share, get stuck into, and to wash down with a range of perfectly paired rum cocktails, whether that be with a boyfriend, grandma, brother, best friend, husband or the whole squad. It’s all about One Love, and so it’s fitting that the menu will be launched on Bob Marley’s birthday this year.
All guests dining from the Valentine’s menu will receive mixed nibbles of garlic and herb flatbread and Trini chickpeas to share, followed by a choice of sunshine-inspired sharing selections (Street Shack or Vital Veggie). Guests can then choose from some of Turtle Bay’s classic main course dishes including Our Curry Goat, Chick Pea and Callaloo Curry (a fabulous vegan option), Half Jerk Chicken, Sirloin Steak and more. A selection of sharing puddings will be served as the finale… this includes the stunning vegan Salted Caramel Brownie with Coconut Ice Cream. It’s one great big, colourful, Caribbean feast that’s all about sharing the love.
Then there’s the cocktails… A bespoke cocktail and mocktail have been specially created for Valentine’s.
Wray Crush is a perfectly balanced mix of Wray and Nephew (Jamaica’s iconic, and powerful, white rum); white cacao topped with raspberry; lemon and grapefruit… sweet but not too sweet!
First Crush is a zingy mocktail made with grapefruit crush, raspberry puree and a dash of lemon.
Turtle Bay’s famous, tropical rum cocktails have also been carefully curated as their first ever cocktail flight to match each course. The refreshing Mojito is recommended to perfectly pair with the starter selections; whilst Turtle Bay’s new rum n tonic combo is just right for mains - the Appleton Signature n Cucumber and Watermelon Tonic to be precise. To finish Turtle Bay suggest the dreamy White Caribbean (Koko Kanu with White Cacao, passion fruit and coconut milk). If you’re dining during happy hour then you’ll get them all as 241.
It’s anything but traditional Valentine’s, it’s ONE LOVE. Only at Turtle Bay.
Turtle Bay’s four course Valentine’s menu is £25 and available all day and night, nationwide.
Pre-booking online is recommended.
For further One Love inspiration, here’s 14 quotes about love and friendship from Bob Marley himself…
• “One love, let’s get together and feel alright” (Bob Marley and Curtis Mayfield)
• “There’ll never be no love at all”
• “True Friends Are Like Stars You Can Only Recognize Them When Its Dark”
• “The truth is, everyone is going to hurt you. You just got to find the ones worth suffering for.”
• “Beginnings are usually scary, and endings are usually sad, but its everything in between that makes it all worth living.”
• Don’t analyse, smile when he makes you happy, yell when he makes you mad, and miss him when he’s not there. Love hard when there is love to be had. Because perfect guys don’t exist, but there’s always one guy that is perfect for you.”
• “Overcome the devils with a thing called love”
• “Love the life you live, live the life you love.”
• “If puss and dog can get together, why can’t we love one another?”
• “The biggest coward is a man who awakens a women’s love with no intention of loving her.”
• “In high tide or low tide I’ll be by your side.”
• “Being vulnerable is the only way to allow your heart to feel true pleasure.”
• “Don’t trust people whose feelings change with time. Trust people whose feelings remain the same, even when the time changes”
• “And no matter what game they play, we got something they can never take away”
Selena Turns Sheffield's New Era Square Into Hottest New Leisure Destination The latest jewel in Sheffield's £70 million New Era Square development is already raising the bar - quite literally. Sporting and entertainment Read The Article | |
Restaurant revamp brings taste of Spanish sunshine to Mercia Marina A six-figure investment is set to take a much-loved bar and restaurant at Mercia Marina to new heights at one of the Midlands’ most popular tourist and beauty spots. Read The Article | |
The Peacock At Owler Bar Near Sheffield, To Be Refurbished & Reopened By Longbow Before Christmas Longbow Venues, owned by Peak District hospitality entrepreneur, Rob Hattersley, will be taking on The Peacock at Owler Bar Read The Article | |
Croots Farm Shop in Derbyshire wins two accolades in the Great British Food Awards The farm shop near Duffield scooped a silver medal for its dirty brisket burger in the burgers category and a bronze medal for its lamb and mint Read The Article | |
Visitors flock to Derby's Cathedral Quarter Hotel after new owners take over New management at one of Derby’s major hotels has revealed that business is “extremely good” since they bought it in May. Read The Article | |
All we want for Christmas ... is a curry Diners in Derbyshire are planning on swapping their Christmas turkey for chicken tikka this festive season after a recently refurbished Indian restaurant revealed it is almost fully booked. Read The Article | |
Derby's newest Indian restaurant thanks the city after a thousand diners flock to try it out Management at Derby's newest Indian restaurant say more than a thousand diners have visited since it opened. Johns Geo and his friends Read The Article | |
Why this gin-ius metal bottle captures the spirit of upstart Guerrilla Chicken An upstart Derby distiller which sells its vodka and gin in distinctive eco-friendly reusable metal bottles has picked up a host of awards at two prestigious spirit Read The Article | |
Piccalilli Opens Its Doors in Nottingham A New Neighbourhood Dining Spot Celebrating the Best of British Flavours. Dan Coles, celebrated chef and Nottingham local, has opened the doors to his first solo venture Read The Article | |
Best Santa In The Peak District Is Flying Back For Afternoon Tea The Maynard and The George Hathersage, both owned by independent hospitality group, Longbow Bars & Restaurants, have announced that Father Christmas will Read The Article | |